Culinary
At ESPACIO, dining is an art form—a celebration of culinary craftsmanship, local abundance, and global inspiration. From intimate five-star dining at Mugen to private culinary journeys created just for you, every bite, every sip, every experience is devised to captivate.
MugenEpicurean Arts Redefined
Savor an evening at Mugen, our Forbes Five-Star awarded restaurant, where global artistry meets island-sourced ingredients. Executive Chef Colin Sato’s menus are inspired by the spirit of Hawaiʻi and the refinement of French and Japanese culinary traditions.
Start your day with an elegant breakfast or indulge in a multi-course dinner accented by rare wines from Mugen’s 400-bottle cellar. Every meal at Mugen is a story, meticulously crafted to delight the senses.
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Afternoon Tea
Step into an elegant world of flavor every Saturday at ESPACIO’s Afternoon Tea. Sip Laurent-Perrier Cuvée Rosé, savor rare teas, and delight in artfully crafted pastries and sweets, all in an intimate rooftop setting overlooking Waikiki.
Private Rooftop
Elevate your stay at ESPACIO with exclusive access to the rooftop oasis. Reserved for your private use, this serene space features an infinity pool overlooking the Pacific, sunset views, and the perfect setting for Champagne toasts, intimate dinners, or unforgettable celebrations.
Rooftop Soiree
Celebrate beneath the stars with an exclusive rooftop soirée. With breathtaking ocean views as your backdrop, ESPACIO transforms every gathering into an unforgettable event.